A sweet and savory appetizer with sausage, cheddar and tomato jam served on a Triscuit and dusted with powdered sugar and chives.
August 31, 2014
August 15, 2014
Wilted Spinach and Mushroom with Oyster Sauce
Garlic infused sautéed mushroom on a Triscuit and topped with a bed of wilted spinach drizzled with oyster sauce.
August 10, 2014
Teeny Pineapple Zucchini Bread Party Favors
Bite-size zucchini bread made moist with crushed pineapple and plump raisins that’s perfect for party favors.
August 7, 2014
Teeny Pineapple Zucchini Bread
A rich and dense zucchini bread made moist with crushed pineapple and plump raisins.
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